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Latin Food Group LLC


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 LATIKNOW FOOD GROUP, LLC



Latiknow Food Group, LLC (LK) is a New York based management and consulting group established in 2001
Latiknow offers a variety of management and consulting services for the restaurant industry with a focus on Latin Cuisine. Our services range from managing entire restaurant operations to consulting on concept development, menu creation, design, marketing, and service trainings. Latiknow is comprised of an international group of Latinos and non-Latinos with expertise in Latin culinary, restaurant management, marketing and business. In addition, through Latiknow'’s 2 degrees of separation in the Latin food Industry we service every aspect of running/owning a Latin-themed restaurant or targeting your business in the Latin Community.

Latiknow Food Group are independent Food brokers who negotiate sales for select producers and manufacturers of fine food products. We provide a service to both food producers and buyers by selling to independent wholesalers, retail stores and fine restaurants. We keep producers, manufacturers and chefs up-to-date on local market conditions.

Meet our TEAM!


 
John Colón
Chief Know, & Founder

jcolon@theknowcompany.com

 
 John Colón hospitality career started back in 1984 as concierge for upper west side condominium.
Very knowledgeable of the city and the going on of the City, he was a very young impressionable force to reckon with. He impressed owner & founder of a major catering house and 1987 joined the banquet team. There he learned from the very beginning dealing with high end events and hobnobbing with high society and celebrities.

[más john]

 

 

Juan D. Vengoechea
Business Development



Juan Vengoechea was born in Medellin, Colombia, in a family in which the restaurant business was the “our daily bread”. His first job was in the catering of a 1,700 workers factory for five years while he started Hotel Administration studies in Bogota at the Colombian School of Hotel and Tourism, then he decided to open his own bar “La Lumbre” in where he worked as a bartender and bassist in his rock band at the same time.
[más juan]
 

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